- The result of a long history, Burgundy and its wines are known worldwide. Chardonnay is a native grape variety of the area. Chardonnay perfectly matches the terroir of Burgundy: poor soils or calcareous marl, perfect exposure but a temperate climate. As a result the sugar content can reach a high level whilst maintaining a balance of fruit and acidity.
Traditional in stainless steel vats, temperature controlled with complete malolactic fermentation
8 to 10 months ageing in stainless steel vats